Pepper

Pepper 

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Pepper

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  • This mid-early variety produces large heart-shaped fruits that ripen from green to orange. Seeds per pkt. (approx.): 24 seeds.
  • Early and heavy-yielding variety from Romania with sweet-tasting, tapered, yellow fruits that ripens to red. The fruits are about 10 cm. long. Seeds per pkt. (approx.): 50 seeds.
  • This early variety produces good yields of long, horn-shaped, sweet-tasting fruits with a length of 25 cm. The fruits ripen to yellow.Delicious fresh or roasted. Seeds per pkt. (approx.): 4 seeds.
  • An early and productive bell pepper that produces large, blocky, thick-walled, sweet-tasting fruits with a length of about 12 cm.Ripens from green to red. Seeds per pkt. (approx.): 75 seeds.
  • Reputed to have a very sweet flavour at maturity. For the best flavour harvest the novel 'bell' peppers when fully mature and fruits have developed their 'chocolate' colour.Excellent eaten raw in salads. Seeds per pkt. (approx.): 12 seeds.
  • An old Italian variety that produces good yields of long, horn-shaped, sweet-tasting fruits with a length of 20-25 cm. The fruits ripen to yellow.Delicious fresh or roasted. Seeds per pkt. (approx.): 80 seeds.
  • An old Italian variety that produces good yields of long, horn-shaped, sweet-tasting fruits with a length of 20-25 cm. The fruits ripen to red.Delicious fresh or roasted.RHS Award of Garden Merit winner. Seeds per pkt. (approx.): 80 seeds.
  • This East European hybrid grows quite large, slightly tapered fruits. The sweet tasting fruits ripen from creamy-white to red. Seeds per pkt. (approx.): 15 seeds.
  • An early mid season sweet pepper, suitable for indoor or outdoor growing, which produces a bountiful crop of delicious, juicy, thick-walled orange fruit. Seeds per pkt. (approx.): 20 seeds.
Showing 1 - 9 of 21 items