Capparis spinosa, Caper Bush
A spiny, sprawling shrub with rounded, fleshy leaves and large, white, fragrant flowers.
The plant is best known for its edible flower buds(capers) which are usually consumed pickled.
Caper bush has to be container cultivated here in northern Europe, so that it can be overwintered in a frost-free place.
Native to the Mediterranean region.
Height: 90 cm.
Seeds per pkt. (approx.): 50 seeds.