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Salvia officinalis, Common Sage

DKK10.40 Save 20%

Hardy sub-shrub with very aromatic grey-green leaves and purple-blue flowers.
Sage leaves can be used to flavour poultry, lamb, sausages, soups etc. The leaves can be used both fresh and dried.
Native to the Mediterranean area.
Height: 50 cm.

Seeds per pkt. (approx.): 75 seeds.